When Stacy started making pita chips at her sandwich cart in Boston, she knew passion, hard work, and using only high quality, carefully selected ingredients were what her customers deserved. Those are still our values and what it takes to make the best snacks. It's the harder way, but it's the better way. We bake real pita bread from our own special recipe, slice it into chips, then bake it again for a delicious crunch. We think time is an essential ingredient, which is why we devote up to 14 hours to bake each batch of Stacy's® Pita Chips. That's just how long it takes to reach perfection.